Cape May Restaurant Week is one of the most anticipated culinary events of the year, offering visitors the chance to experience the town’s diverse dining scene at a great value.
Restaurants across Cape May will feature special prix-fixe menus, giving guests the opportunity to explore new flavors, revisit local favorites, and enjoy a more elevated dining experience.
For both first-time visitors and returning guests, Restaurant Week is an ideal time to plan a trip centered around Cape May’s food scene.
When Is Restaurant Week in Cape May?
Cape May Restaurant Week typically takes place in early June, just as the summer season begins.
In 2026, the event runs from May 31st to June 7th, making it a perfect addition to a late spring or early summer getaway. The timing allows visitors to experience Cape May before peak crowds arrive, while still enjoying warm weather and a full selection of open restaurants.
What to Expect During Cape May Restaurant Week
During Restaurant Week, participating restaurants offer multi-course prix-fixe menus at set price points.
These menus often include:
- Appetizer, entrée, and dessert options
- Seasonal and locally inspired ingredients
- Signature dishes alongside new creations
It’s a chance for chefs to showcase their style while giving diners the flexibility to try something new. Many restaurants also highlight seafood, coastal flavors, and fresh summer ingredients that define dining in Cape May.
Where to Eat During Cape May Restaurant Week
Cape May Restaurant Week showcases a wide range of locally loved restaurants, giving visitors the opportunity to explore the town’s dining scene beyond the waterfront.
Participating restaurants this year include a mix of fine dining, casual favorites, and BYOB spots, such as:
A Ca Mia Ristorante – Serving Northern Italian and contemporary American cuisine in an intimate setting
Backstreet Simply Delicious – A casual spot with a fine dining touch, known for seafood and American classics
The Cricket Club – A newer addition offering classic flavors with a modern twist
Grana BYOB – An intimate, chef-driven restaurant focused on modern American cuisine
Mad Batter – A well-known local favorite serving breakfast, lunch, and dinner in a relaxed setting
Panico’s Bistro – A lively spot offering Mediterranean-inspired dishes, homemade pasta, and brick oven pizza
Tisha’s – A popular BYOB known for contemporary American cuisine and a welcoming atmosphere
Washington Inn & Wine Bar – A long-standing Cape May staple offering refined dining and an extensive wine selection
These restaurants highlight the depth of Cape May’s food scene, from elevated dining experiences to more relaxed, neighborhood-style favorites.
Restaurant Week makes it easy to try multiple spots during your stay, whether you’re planning a full dining itinerary or simply looking to experience something new.
Oceanfront Dining at The Pier House
For those looking to combine exceptional dining with a scenic setting, The Pier House at La Mer Beachfront Resort offers one of the few true oceanfront restaurant experiences in Cape May.
Overlooking the beach, The Pier House blends coastal views with a menu focused on fresh ingredients and seasonal flavors. It’s a natural choice for guests who want to enjoy Restaurant Week while taking in the atmosphere of the Jersey Shore.
During Cape May Restaurant Week, The Pier House will feature a special prix-fixe menu designed to highlight the restaurant’s approach to coastal dining.
Whether you’re planning a lunch by the water or a relaxed dinner with sunset views, The Pier House provides a setting that elevates the overall Restaurant Week experience.
Make the Most of Restaurant Week in Cape May
To get the most out of Restaurant Week, it’s worth planning ahead.
Tips for your visit:
- Make reservations early, especially for popular restaurants
- Plan to try more than one restaurant during your stay
- Look for a mix of dining styles to experience Cape May’s variety
- Consider staying nearby to easily access multiple locations
Restaurant Week is not just about one meal – it’s an opportunity to explore the destination through its food.
Stay Close to Cape May’s Best Dining
Where you stay can have a significant impact on your overall Restaurant Week experience.
Choosing an oceanfront location makes it easier to enjoy everything Cape May has to offer without the need to constantly drive or plan around transportation. With many restaurants located just a short distance away, you can move between dining, the beach, and other activities with ease.
Staying at La Mer Beachfront Resort provides both convenience and access. Guests are close enough to explore Cape May’s dining scene while still enjoying a quieter oceanfront setting away from the busiest areas.
It also offers a unique advantage during Restaurant Week – having The Pier House just steps from your room. This allows you to incorporate an oceanfront dining experience into your stay effortlessly, whether it’s a planned dinner or a more spontaneous addition to your itinerary.
By staying nearby, you can focus less on logistics and more on enjoying the experience, pairing great meals with time by the water and a more relaxed pace throughout your visit.
Plan Your Cape May Restaurant Week Getaway
Cape May Restaurant Week is the perfect time to experience the town’s culinary scene in a more accessible and curated way.
With a wide range of restaurants participating and seasonal menus on offer, it’s an ideal opportunity to explore new flavors while enjoying the start of summer by the shore.
Plan your stay at La Mer Beachfront Resort and experience Cape May Restaurant Week with oceanfront dining, convenient access, and a relaxed coastal setting.