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Dining

CULINARY DISCOVERY BESIDE THE WAVES – AN EXQUISITE CAPE MAY DINING EXPERIENCE

Our culinary experts create flavorful cuisine, locally sourced from the Jersey Shore’s waters and local farms, creating a unique dining experience based on classic shore cuisine.

Dinner Menu

A line about his section of the menu

CULINARY DISCOVERY BESIDE THE WAVES – AN EXQUISITE CAPE MAY DINING EXPERIENCE

Our culinary experts create flavorful cuisine, locally sourced from the Jersey Shore’s waters and local farms creating new twists on classic shore favorites.

Starters

  • Soup Du Jour

    Chef's seasonal creation

  • French Onion Soup Gratinee

    Sherry caramelized onions, stock, crouton, gruyere cheese

  • Caesar Salad

    Romaine lettuce, house made croutons, parmesan & pecorino cheese, caesar salad dressing
    white anchovies upon request

  • Summer Salad

    Fresh baby arugula tossed with plump strawberries, walnuts, segmented orange and finished with raspberry vinaigrette topped with feta cheese

  • Beet Salad

    Mixed greens, roasted beets, candied pecans, goat cheese, balsamic dressing

  • Grilled Middleneck Clams

    Garlic white wine, broth, cherry tomatoes, garlic crustini

  • Ahi Tuna

    Delicately seared sesame crusted tuna atop a seaweed salad with wasabi and finished with a soy honey glaze

  • Roasted Cauliflower

    Locally sourced cauliflower roasted and tossed in a velvety curry horseradish cream with sautéed exotic mushrooms and aged parmesan cheese

  • Pier House Shrimp Cocktail

    Plump and tender jumbo shrimp (4), served with our house-made cocktail salad of tomato, avocado, cucumber, and horseradish

  • Crispy Calamari

    Red cherry peppers, parmesan cheese, marinara, lemon aioli

  • Crispy Brussel Sprouts

    Bacon, dried cranberries, red onion, balsamic

  • Pork Belly

    Citrus braised pork belly atop a sweet cherry gastrique and toasted brioche

  • Crab Salad Crostini

    Jumbo lump crab infused with lemon, lightly tossed with avocado and chives atop a toasted baguette

Entrees

  • Salmon

    Crispy skin salmon on a bed of jasmine rice topped with a fennel arugula salad, orange segments, and lemon vinaigrette

  • Swordfish Romesco

    Grilled swordfish in a romesco sauce, served with roasted potatoes, broccoli rabe, and grilled lemon

  • Pier House Fresh Catch

    Served with chef's seasonal vegetables, rice

  • Seafood Cioppino

    Dungeness crab, fish, shrimp, mussels, clams, fish fume tomato broth

  • Seared Sea Scallops

    Day boat scallops, chef's seasonal vegetables, saffron parmesan cheese risotto, topped with bacon jam

  • Crab Cakes

    Dual crab cakes, lemon basil aioli, chef's seasonal vegetables, roasted garlic mashed potatoes

  • Brandy Chicken Mushroom

    Chicken medallions, wild mushrooms, brandy cream sauce, seasonal vegetables, roasted garlic mashed potatoes

  • Lamb Porterhouse Chops

    Dual lamb chops served with polenta, broccoli rabe, compound butter

  • Grilled Filet Mignon

    8 oz center cut filet, crispy onions, chef's seasonal vegetables, served with roasted garlic mashed potatoes

  • Pork Chop

    10 oz. marinated pork ribeye, goat cheese fonduta, sauteed spinach, purple mashed potaotes

  • Pier House Pappardelle

    Pappardelle pasta, wild mushrooms, butternut squash, spinach, goat cheese cream, garlic, and fried sage

  • Strip Steak Au Poivre

    12 oz strip steak with a cognac mustard cream on a bed of garlic mashed potatoes, green beans, and sautéed mushrooms

  • Shrimp Cavatappi

    Sautéed jumbo shrimp, cavatappi, sundried tomato, lemon cilantro cream, and parmesan cheese

RESTAURANT HOURS

MONDAY 


Breakfast 
8:00 AM-12:00 PM


Lunch
11:00AM-3:00PM


Dinner
5:00 PM-9:00 PM


TUESDAY 


Breakfast
8:00 AM-12:00 PM


Lunch
11:00AM-3:00PM


Dinner
5:00 PM-9:00 PM


WEDNESDAY


Breakfast
8:00 AM-12:00 PM


Lunch
11:00AM-3:00PM


Dinner
5:00 PM-9:00 PM


THURSDAY 


Breakfast
8:00 AM-12:00 PM


Lunch
11:00AM-3:00PM


Dinner
5:00 PM-9:00 PM


FRIDAY 


Breakfast
8:00 AM-12:00 PM


Lunch
11:00AM-3:00PM


Dinner
5:00 PM-9:00 PM


SATURDAY 


Breakfast
8:00 AM-12:00 PM


Lunch
11:00AM-3:00PM


Dinner
5:00 PM-9:00 PM


SUNDAY 


Breakfast
8:00 AM-12:00 PM


Lunch
11:00AM-3:00PM


Dinner
5:00 PM-9:00 PM


MONDAY 


Breakfast 
CLOSED


Lunch
CLOSED


Dinner
CLOSED


TUESDAY 


Breakfast
CLOSED


Lunch
CLOSED


Dinner
CLOSED


WEDNESDAY


Breakfast
CLOSED


Lunch
CLOSED


Dinner
CLOSED


THURSDAY 


Breakfast
CLOSED


Lunch
CLOSED


Dinner
CLOSED


FRIDAY 


Breakfast
8:00 AM-12:00 PM


Lunch
11:00AM-2:00PM


Dinner
5:00 PM-9:00 PM


SATURDAY 


Breakfast
8:00 AM-12:00 PM


Lunch
11:00AM-2:00PM


Dinner
5:00 PM-9:00 PM


SUNDAY 


Breakfast
8:00 AM-12:00 PM


Lunch
11:00AM-2:00PM


Dinner
5:00 PM-8:00 PM


Operational hours are subject to change. Last seating is 9:00PM. Our bar is open until 10:00PM. Please call for updated hours and information. Please call for Holiday Hours.

 

Please inform our staff if you have any food allergies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Prices and availability are subject to change.

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